St. Valentine's at the Outing Lodge

Come celebrate St. Valentine’s in sheer elegance. You will enjoy oysters on the half shell, heart of palm salad in coconut milk, sauteed shrimp and caviar, beef wellington, potato dauphinoise, broiled tomatoes, clams and chocolate souffle served with champagne and cabernet souvignon. "If there were but, world enough and time, to let this pass would be no crime." Bring someone special for one of three nights devoted to love.