Rivertown Inn's Austria and Switzerland Inspired Dinner

We invite you to join us for our Austria and Switzerland Inspired wine dinners on Thursday, November 5th and 12th at Rivertown Inn, prepared by Chef Ray Wyatt. Our five-course dinners feature the finest in gourmet cuisine, freshest seasonal ingredients, and exquisite wines paired to each course. Our Thursday night wine tasting dinners are limited to a maximum of twenty-four guests to ensure an intimate and memorable dining experience. Aperitif and tours of the Inn offered one half hour before dinner. First Course served at 6:30pm. $80 per person, plus tax and gratuity. Advance Reservations Required.