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Almost all of life’s special events are celebrated with cake! And the satisfaction that comes from creating them from scratch is special. Join cake designer Rachel Wille from Fresh Fields Bakery & Café as she demonstrates the basic techniques to making moist, delicious and beautiful cakes. It’s all about quality ingredients, certain techniques, the proper equipment and temperatures that will make your cakes extraordinary. From the making of a variety of cakes to the frosting and embellishment or wrapping in fondant, Rachel will cover a vast amount of information as well as sharing mouthwatering samples.Kitchen Fundamentals: Beautiful Cakes...
Date and Time
Tuesday Jun 22, 2010
12:00 PM - 3:00 PM CDTThis event will be on Tuesday June 22nd 2010 from 12-3pmLocation
This event will be held at the Chef's GalleryFees/Admission
$55 DContact Information
To register for a class, please do one of the following: Complete our on-line registration form and click submit-- DO NOT SEND CREDIT CARD DATA. We will call you to confirm registration and obtain payment information. Phone us to register (651-351-1144). Or, stop by and sign up in person!
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