BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20120121T190000Z
DTEND:20120121T220000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Rivertown Inn Cooking Class: Brunch Made Easy
DESCRIPTION:Master the art of crepes\, sauce reductions\, emulsions\, and stratas\, frittatas\, along with poaching apples and pears. We will also make hollandaise two different ways in this fun and informative class! Our three hour cooking classes feature hands-on instruction\, plentiful food and wine samplings\, and a take home recipe booklet of the days' menu.
X-ALT-DESC;FMTTYPE=text/html:Master the art of crepes\, sauce reductions\, emulsions\, and stratas\, frittatas\, along with poaching apples and pears. We will also make hollandaise two different ways in this fun and informative class! Our three hour cooking classes feature hands-on instruction\, plentiful food and wine samplings\, and a take home recipe booklet of the days&#39\; menu.
LOCATION:
UID:e.257.13158
SEQUENCE:3
DTSTAMP:20260505T102658Z
URL:https://greaterstillwaterchamber.com/events/details/rivertown-inn-cooking-class-brunch-made-easy-01-21-2012-13158
END:VEVENT

END:VCALENDAR